Happy Fall! I can’t believe it’s already October. It’s my favorite time of the year. I love the fall season and everything that comes with it. I’m blessed to live in the Midwest, especially Michigan. Getting to see all the leaves change color is amazing. The food that follows the fall season is also my favorite, cider, donuts, pumpkin spice, YUM!
For my recipe, this week I had a huge craving for peanut butter and decided to make Peanut Butter No-Bake Cookies. They are perfect for a fall spread of goodies. Sprinkle pumpkin spice in the mix if you are really craving the fall spirit.
INGREDIENTS:
- Butter
- Sugar
- Brown Sugar
- Almond Milk
- Peanut Butter
- Vanilla
- Quick Oats
I hope you like my recipe this week for Peanut Butter No-Bake Cookies! Share with me how they taste if you try them! Enjoy!
-Summer Sierra
Peanut Butter No Bakes
Creamy and chewy peanut butter no bakes.
Ingredients
- 4 tbsp Butter
- 1/2 cup Sugar
- 1/2 cup Brown Sugar
- 1/4 cup Almond Milk
- 1 cup Peanut Butter
- 1 tsp Vanilla
- 2 cups Quick Oats
Instructions
- In medium sized pan, mix together butter, sugar, brown sugar, and milk on medium to high heat
- Bring the mixture to a boil for an entire minute then remove from heat
- Mix together peanut butter and vanilla until smooth
- Add in oats until fully coated then place mixture on wax paper on pan to form cookies
- Let them cool and harden for 20 minutes on the counter then eventually store in fridge.
- Enjoy!!
