Scoop avocado out of skin and place into medium bowl.
Add chopped grape tomatoes, jalapenos, onions, and mix.
Add lemon juice, garlic salt, pepper, and paprika to mixture.
Smash until mild chunks remain.
Add tablespoon of the leftover jalapeno juice and whip mixture until smooth
Serve immediately.
Notes
My go to guacomole recipe that I love making for my friends and family. It's fresh but has a little spice to it. Try it with chips or top it on some tacos.