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Simple Everyday Vegan Chili

Ingredients
  

  • 1 can Black Beans
  • 1 can Pinto or Kidney Beans
  • 1 can Tomatoes
  • 1 can Quinoa
  • 1 can Corn
  • 1 tbsp Green Chilies
  • 2 tbsp Garlic Powder
  • 1/2 tsp Salt
  • 1 tsp Paprika
  • 1-2 tsp Chili Powder
  • 3 cups Water
  • 1 link Vegan sausage
  • Fritos
  • Vegan Sour Cream

Method
 

  1. In a large pan on medium heat, add all ingredients, making sure to chop the veggie sausage prior to adding to pan. Only add 2 cups of water at this point
  2. Cook on medium heat for 50 minutes and cover, stirring every 10 ish minutes
  3. Add the last cup of water and cook for 20 more minutes.
  4. Bring down to low and add chili powder to taste.
  5. Serve with fritos and a spoonful of sour cream on top!